Amount of Tocotrienol, delta in Turkey, whole, meat and skin, with added solution, roasted
Poultry Products
In 100 g (Grams) of Turkey, whole, meat and skin, with added solution, roasted there is 0 mg of Tocotrienol, delta. Change amount
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Tocotrienol, delta
Tocotrienol, delta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, delta other than Turkey, whole, meat and skin, with added solution, roasted.
Popcorn, microwave, regular (butter) flavor, made with palm oil
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1.46 mg
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Bread, paratha, whole wheat, commercially prepared, frozen
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1.14 mg
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Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil
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1.04 mg
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Soup, ramen noodle, beef flavor, dry
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1.02 mg
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Soup, ramen noodle, any flavor, dry
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0.95 mg
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Cookies, sugar wafers with creme filling, regular
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0.95 mg
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Soup, ramen noodle, chicken flavor, dry
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0.92 mg
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Cookies, chocolate chip, commercially prepared, soft-type
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0.69 mg
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T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded
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0.5 mg
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DENNY'S, golden fried shrimp
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0.5 mg
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Cookies, sugar, commercially prepared, regular (includes vanilla)
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0.45 mg
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Snacks, yucca (cassava) chips, salted
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0.42 mg
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Fast foods, nachos, with cheese
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0.41 mg
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Cinnamon buns, frosted (includes honey buns)
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0.37 mg
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Bread, chapati or roti, whole wheat, commercially prepared, frozen
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0.33 mg
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Crackers, cream, Gamesa Sabrosas
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0.32 mg
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Cake, pound, commercially prepared, butter (includes fresh and frozen)
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0.32 mg
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Snacks, pretzels, hard, plain, salted
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0.32 mg
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Bread, chapati or roti, plain, commercially prepared
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0.32 mg
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Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery
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0.28 mg
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Turkey, whole, meat and skin, with added solution, roasted
Turkey, whole, meat and skin, with added solution, roasted is a type of Poultry Products. The most significant nutrients in Turkey, whole, meat and skin, with added solution, roasted are listed below.
Water
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65.05 g
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65.05%
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Energy (calorie)
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176 kcal
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Energy (joule)
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738 kJ
|
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Protein
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26.09 g
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26.09%
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Total lipid (fat)
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8.01 g
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8.01%
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Ash
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1.36 g
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1.36%
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Carbohydrate, by difference
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0 g
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Fiber, total dietary
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0 g
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Sugars, total
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0 g
|
|
Calcium, Ca
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15 mg
|
0.02%
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Iron, Fe
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0.81 mg
|
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Magnesium, Mg
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27 mg
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0.03%
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Phosphorus, P
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236 mg
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0.24%
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Potassium, K
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242 mg
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0.24%
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Sodium, Na
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224 mg
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0.22%
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Zinc, Zn
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2.2 mg
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Copper, Cu
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0.087 mg
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Manganese, Mn
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0.015 mg
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Selenium, Se
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29.6 µg
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Vitamin C, total ascorbic acid
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0 mg
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Nutrients in Turkey, whole, meat and skin, with added solution, roasted